An Intro to Capon Springs

Step 1 of 4:

Imagine you're here!

Picture yourself enjoying life as it was meant to be… relaxing at an all-inclusive secluded resort nestled in the majestic West Virginia mountains. Capon Springs’ rich history, healing water, delicious food, and long-standing traditions create that nostalgic feeling that many generations of guests have described as … coming home.


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An Intro to Capon Springs

Step 2 of 4:

Figure a budget

Planning for your Capon getaway is simple!  Our all-inclusive per-person rates cover lodging, three all-you-can-eat meals per day (and snacks too!), and a wide variety of programs and activities for guests of all ages. In, 2023, prices for adults ranged from $114/night to $207/night. There is no charge for children under the age of 5, and prices for older children range from $46/night to $101/night.


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An Intro to Capon Springs

Step 3 of 4:

Understand the Magic

What truly makes Capon Springs different from other resorts are all the “extras” that you just won’t find anywhere else. Operated by multiple generations of the same family, you are welcomed into a warm and caring atmosphere where everything is based on the honor system.   The set-menu and meal times mean all you have to do is show up when the bell rings!

When was the last time you and your family had an opportunity to completely “unplug” and spend quality time together?  Now imagine how great it would be that as your Capon experience draws to a close, you actually feel completely relaxed, restored, and reenergized- and already dreaming about your return!


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An Intro to Capon Springs

Step 4 of 4:

Book Your Reservation

We make your reservation experience personal.  Since there are no “cookie-cutter” rooms, we take the time to find out what location would work best for your perfect vacation.  We look forward to having you with us anytime during the Capon Springs’ resort season, which begins in early May and runs through the beginning of November.

To get the digital conversation started, click the Request Your Room button below and fill out a reservation request form. Or call us directly to get more information at 304-874-3695.

Request Your Room Contact Us

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NOTE: 2024 Opening Day is Thursday May 2nd! Current May/June Openings

White Dinner Rolls

1 pkg. active dry yeast

½ c. warm water

1 c. mashed potatoes

1 c. milk, scalded & cooled

2/3 c. lard

2 eggs, beaten

½ c. sugar

1½ tsp. salt

7½ c. flour

Dissolve yeast in ½ cup warm water and set aside.  Mix together potatoes, milk and vegetable shortening.  Add yeast mixture and eggs to sugar and salt; mix well.  Add potato mixture and 2½ cups flour, mixing thoroughly.  Add enough flour to stiffen, mixing well.  (Dough should be less stiff than bread and less kneading is required.)  Turn onto lightly floured board and knead.  Place dough in lightly greased bowl.  Grease top of dough and cover with waxed paper.  Let rise in warm place (80º to 85º) until double in size, about 1 to 1½ hours.  Punch down; let rise again for 30 to 40 minutes until nearly doubled.  (If desired, omit second rising to save time.)  Don’t punch down again, but immediately begin making rolls about 2½ inches in diameter.  Space 2 inches apart on greased cookie sheets for separate rolls. Cover and let rise until not quite double. Bake at 350º for 10 to 15 minutes.  Makes 3 dozen rolls.

If desired, rolls can be baked in a greased round 9” pan for pull apart rolls. Cover and let rise until not quite double. Bake at 350º for 20 to 25 minutes.


Room Availability & Pricing

Stay in one of our 14 wonderful, unique cottages with a variety of accommodations within each one.

Find Your Room
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